Click on the link above for an extensive interview with The SF Food Dude and David, producer and editor extraordinaire!
Sound Bites is a weekly radio show all about Bay Area food folk. It airs on Pirate Cat Radio (www.piratecatradio.com) every Sunday. This interview was from December, 2009. Give a listen and find out everything you always wanted to know about Food Dude, but were afraid to ask.
Shot by Matt Davis & David Pond. Edited by David Pond
Hands down the Best Jewish Style Deli in SF. Meaning, it blows doors on Moishe’s Pippic in Hayes Valley, and the less said about David’s on Geary Street, the better. (It is NOT Kosher, so if you need Kosher, you’re out of luck.)
Not only do they get the food right, but they get the ATTITUDE right, especially during the lunch rush. Plenty of banter between the guys behind the counter and the customers, the way it should be.
Shot and edited by David Pond.
I know, this place doesn’t exactly qualify as Cheap, but sometimes you gotta spend good money for TOP QUALITY. And these are definitely some of the finest fruits and veggies (as well as bread, meat, and prepared food items) available. CELEBRATE the fact that you live so close to so much great farming. This produce was harvested within 100 miles of here!
This was the first Food Dude, shot on a drizzly SF afternoon. Matt was cameraman, Atticus did the editing. I love this place, so it was an easy one to start with.
Some things we didn’t get to show in the video include the amazing “BUN” bowls (example Bun Cha.) Start with a base of cold vermicelli (thin rice noodle.) Add some salad greens, sliced carrot and cucumber, grilled pork (or any other meat or tofu) herbs and bean sprouts. Throw in a few pieces of crispy, sliced imperial roll. Top it off with roasted peanuts, and serve with fish sauce on the side. Really delicious, light, and refreshing.
