Passover is finally over! After eight days of being denied some of my favorites, I was ready to INDULDGE heavily in those heretofore forbidden foods. That’s right, during the previous week plus I ate No bread, No rice, No beans, and even SESAME SEEDS were verboten. (If you grew up in the Ashkenazi Jewish tradition, this MIGHT make sense to you. If not, don’t sweat it, just take it on faith. This ain’t the place to what you can and cannot eat during Passover.)
The search is over. This is the BEST fried chicken in The Bay Area, and believe me, I’ve done PLENTY of research. If you are looking for the real deal, amazing fried chicken that’s got a bit of a spicy kick to it, you will find it at Southern Café.
Seriously, I’ve tried them all, and this is the only one that satisfies my jones for real, southern-style fried chicken. It’s crispy, it’s spicy, it’s meaty, it’s authentic. Other spots comes close, but there can be only one winner, and that’s Southern Café.
